Showing posts with label Cookies. Show all posts
Showing posts with label Cookies. Show all posts

Wednesday, August 30, 2023

Captain Cookie Soft Opens in Cleveland Park!

Inside Captain Cookie


It felt like forever, but Captain Cookie has opened its doors in Cleveland Park. Their soft opening started today, with an official opening set for Saturday, September 9th. The setup is simple, with a few stools by the front window, and a couple of tables before the sales counter. Cool ceiling-to-floor artwork greets you as you walk inside, and there were a few paintings set to hit the walls over the next couple of days. Other than that, clean and spacious.

Monday, August 26, 2019

Whole Foods Markets to Carry MacDaddys Righteous Cookies


From our friends at MacDaddys Righteous Cookies...

Whole Foods Markets will begin selling MacDaddys Righteous Cookies in 29 stores across the State of Florida beginning in September of this year. United Natural Foods Inc. also known as UNFI will be MacDaddys preferred distributor, and will be facilitating the Whole Foods distribution.

Monday, July 2, 2018

Zoup! Hosts Summer of Fun with New Chilled Soups


From our friends at Zoup!...

Family Meals and MTB Sandwich Round out New Features Now on the Menu

Summer is finally here, and Zoup! is celebrating the season with some fun new and returning menu items. Now through August 19, the fast casual restaurant known for its award-winning soups and made-to-order salads and sandwiches is bringing back the ever-popular MTB (mozzarella, tomato, basil) sandwich and the Simply Gazpacho chilled soup while also introducing customers to a new chilled favorite, the Avozpacho! And if that weren’t enough, Zoup! is also debuting Family Meals, the perfect way to feed a group after a busy or relaxing summertime day.

Monday, May 14, 2018

Shouk Open Today Near Union Market


From our friends at Shouk...

Shouk New Location Opens Today

District fast casual to open with expanded market near Union Market

Shouk is excited to announce the second location will open today, May 14, at 11 AM at The Edison in Union Market District. As part of the celebration, Shouk is offering a free pita or bowl to the first 100 guests.

Tuesday, January 9, 2018

Red’s Table to Offer Chili, Beer & To-Go Specials in Honor of Super Bowl LII


From our friends at Red's Table...

Red’s Table, located 11150 South Lakes Drive, Reston, Virginia 20191, will celebrate Super Bowl LII with beer, chili & to-go specials on Sunday, February 4th. Football fans won’t want to miss Executive Chef Kevin Ettenson’s New Frontier Bison Chili, which can be ordered on its own or dressed on top of nachos or cheese fries for $15 each. This special offering will be available during brunch and dinner service exclusively on Super Bowl Sunday. For the perfect pairing, guests can select their own “draft of the day” to be enjoyed for a discounted $4 all day long on Super Bowl Sunday. A rotating list of 14 local breweries is always available on draft at Red’s Table; current offerings include Port City Brewing Company, Fair Winds Brewing Company, Caboose Brewing Company, Three Notch'd Brewing Company, Heritage Brewing Co. and Hardywood Park Craft Brewery.

Wednesday, July 26, 2017

Red’s Table Debuts Red's Party on a Platter This Football Season

Buttermilk Biscuits at Red's Table (Photo: Astri Wee Photography, Inc.)

From our friends at Red's Table...

Red's Table, located 11150 South Lakes Drive, Reston, Virginia 20191, is excited to debut Red's Party on a Platter, during the 2017-18 NFL & NCAA football seasons. Fans of the family-owned restaurant can gather with friends to cheer on their team, while enjoying Red's Table's locally sourced cuisine at home, or while tailgating at the game. This special offering will be available from August 26, 2017 through the February 4, 2018 Super Bowl. Each platter selection serves approximately 15 people, and all orders must be placed by 12 noon, 48 hours in advance of pickup. Pickup times are daily, from 11 AM to 12 noon or 3 PM to 6 PM daily.

Saturday, July 1, 2017

Dean & DeLuca Offers Ultimate Summer Picnic and Grilling Essentials


From our friends at Dean & DeLuca...

This July, Dean & DeLuca is the ultimate destination for all summer Picnic and Grilling necessities. Food lovers can fill their picnic baskets with the finest charcuterie and cheeses curated by the market’s talented charcuterie experts and cheese mongers. For an extra indulgence, shoppers can add chef-prepared meals, salads and sides for the perfect outing.

Tuesday, June 27, 2017

A Summer Pop-Up of Elevated Elegance at The Hay-Adams, as Off the Record Relocates to The Hay-Adams Room

Fill A Buster (Photo: The Hay-Adams Hotel)

From our friends at the The Hay-Adams Hotel...

At the iconic Hay-Adams, happy hour reaches new heights as Off the Record climbs to the lobby level for an August “pop-up” experience of elevated elegance. The Hay-Adams Room will be transformed into the hotel’s famous watering hole oasis from Monday, August 7th to Monday, September 4th. One will find Off the Record’s collectable political coasters, stately furnishings and classic cocktails served at the new bar, just off the lobby entrance. Guests can also enjoy lunch and dinner under the portraits of John Hay and Henry Adams in this impressive, paneled gathering place. This pop-up is happening in what was The Hay-Adam’s original dining room and popular bar during the heyday period from the 1940s to the 1960s.

Sunday, June 4, 2017

Patio Party at Bastille


From our friends at Bastille Restaurant & Wine Bar...

Bastille Celebrates Summer with a Neighborhood Patio Party

What better way to celebrate the upcoming summer vacation and Sunday Funday than a party? On Sunday, June 11th, Bastille will have a Neighborhood Patio Party, highlighting Bastille's patio, located in the courtyard of the Asher building from 3-6 PM.

Thursday, June 1, 2017

Celebrate National Rotisserie Chicken Day with Boston Market


From our friends at Boston Market...

Get Down and Boogie-for-a-Cookie with Boston Market on National Rotisserie Chicken Day

Company invites fans to do “The Chicken Dance” in restaurant on June 2 to receive a free cookie with purchase; 100 lucky Facebook fans will win whole rotisserie chickens

Whether a dancing dynamo or just looking to “wing” it, Boston Market, the rotisserie cooking and contemporary home style meal experts, is inviting all guests to strut their stuff and perform their version of “The Chicken Dance” as part of the company’s third annual National Rotisserie Chicken Day (#RotisserieChickenDay) celebration on Friday, June 2.

Wednesday, April 26, 2017

Celebrate Moms with Safeway


From our friends at Safeway...

Safeway Offers Array of Possibilities to Celebrate Moms This Mother's Day

Spring is in full bloom at Safeway stores, and the grocer is fully stocked for the season’s most popular holiday - Mother’s Day. Whether one is celebrating mothers, grandmothers or wives, one will find just what they need in Safeway’s aisles!

Thursday, April 13, 2017

&pizza and Milk Bar Launch Exclusive Cereal Milk Collaboration


From our friends at &pizza...

Two of the Most Innovative Food Brands in the Country Create a Next-Level Cookie and Soda Combo in DC

&pizza, the Washington, D.C.-based counter culture brand known for its critically-acclaimed pizzas and craft beverages, and Milk Bar, the culinary empire and award-winning bakery, announce the launch of the Cereal Milk Cream Soda Cookie and Cereal Milk Cream Soda. A collaboration deeply rooted in a mutual love of all things food, brand, and Washington, DC - the Cereal Milk Cream Soda Collection is exclusively available only at &pizza shops beginning April 18th.

Tuesday, June 28, 2016

Fourth of July Specials at Bastille


From our friends at Bastille Restaurant & Wine Bar...

Bastille will present a 'Cochon and Cornichon special' (pigs and pickles) menu and happy hour specials from 11 AM - 7:00 PM in the bar and cafe. Included will be slow roasted, milk-fed pork "Porchetta style," filled with chorizo, garlic, herbs and scallions. Served with pickled radish, cucumber slaw (cabbage, onions, scallions and spices) and pork fat-fried potatoes. There will also be a takeaway menu, for those wanting a picnic... plus fresh baked cookies and cookies & cream to go.

Sunday, May 22, 2016

Bastille Restaurant & Wine Bar Brunch Review

Oeufs Benedict et Croissant (Crab)

I've always had a soft spot in my heart for neighborhood restaurants. Odds are, you won't find a California Pizza Kitchen or Chipotle standing solo amidst a quiet block of townhouses. The reasons are many (lack of foot traffic, parking, etc.) However, there's always room for a family-owned establishment, that strives to win you over with homemade everything, friendly/stellar service and a little word I like to call accountability. Off nights are rare; and if you're (really, really) lucky, you may discover a culinary home away from home. Bastille Restaurant & Wine Bar is such a place.

Saturday, March 19, 2016

NKD Pizza Media Open House Recap

Small Pizza with Sausage and Red Onions

Addition by subtraction? NKD Pizza dropped a couple of vowels (formerly Naked Pizza) but their recent rebranding looks and tastes miles better than before. We stopped by their surprisingly spacious Ballston location, and immediately fell in "heavy like" with a thinner crust, house-made sauces and two different (yet equally delicious) varieties of chicken wings. Perhaps it's time for all of us to ditch our vowels?

Thursday, September 17, 2015

Park Hyatt Washington’s Tea Cellar Debuts Seasonal Tea Table


From our friends at the Park Hyatt Washington...

Park Hyatt Washington’s Tea Cellar Offers a Seasonal New Sweet & Savory Tea Table for Weekend Indulging

Park Hyatt Washington celebrates the approaching fall season with a new tea service for a luxurious weekend activity in the Tea Cellar. The Tea Table, complete with a cornucopia of house-made savory bites, pastries, scones and jams is available Saturday and Sunday afternoons from 2:30 PM to 4:30 PM. It is priced at $45 per adult and $20 per child between six and twelve years of age (tax and gratuity not included). Tea is ordered by the freshly brewed pot and ranges from $8 to $300, with Park Hyatt Washington’s resident Tea Specialist Christian Eck at the ready to assist guests with their selections, sharing his vast knowledge and passion for tea.

Wednesday, July 15, 2015

Pizza Studio Food Review

Sausage & Peppers Pizza

"Welcome to Pizza Studio!"

It's not quite on par with New York City, but the nation's capital is certainly no slouch when it comes to pizza. Look around, and there's no shortage of fast casual options (especially around Dupont Circle.) In order to stand out/survive/thrive, you have to find a niche. Pizza Studio has value... as in unsurpassed, second-to-none, etc.. $7.99 for an 11" pie with unlimited toppings? You have our permission to scream out your approval: Lord knows, we already did.

Friday, June 26, 2015

Bolt Burgers Food Review IV

Prime Angus Beef Burger (with Bacon)

This review makes four total for Bolt Burgers. That ties Noodles & Company for top honors (in terms of frequency) which bodes well for a restaurant that relies on return business. My last visit produced some rare disappointment; so I was eager to make sure that things were "back to snuff" at one of my favorite burger joints. After yesterday's trip, I'm happy to report... The bolt is back in Bolt Burgers.

Monday, April 27, 2015

Partners Free for All Kitchen Brownie Thins Review


Gluten-free snackers rejoice: Brownie Thins are on their way. Truth is, they're already here (and best of all... they taste really good.) Partners Free for All Kitchen Brownie Thins won't make you forget Double Stuf Oreos or Nutter Butters (my personal favorite) but if gluten is your Kryptonite, have we Partners got the snack for you.

Sunday, April 5, 2015

Healthy, Edible Cookie Dough by Slender Seven Hits Grocery Stores


From our friends at Union Kitchen...

Slender Seven Introduces Healthy, Eggless Cookie Dough Made with Organic Beans

Slender Seven will launch its first consumer packaged good into the retail market Friday: a Healthy & Eggless Cookie Dough made with organic beans. The cookie dough is all-natural, allergy friendly and low in sugar.