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| Lavender Margarita at High Street Cafe |
From our friends at High Street Cafe...
High Street Café, an American brassiere with a Latin twist, located in the heart of Georgetown at 1303 Wisconsin Avenue, NW, will celebrate The Georgetown Garden Club of Washington, D.C.’s annual garden tour with a variety of specials available exclusively for the month of May, to honor this annual event. Beverage Director Carl Townsend is creating spring libations to include the Lavender Margarita with Rooster Rojo tequila, St. Elder elderflower liqueur, lime, Butterfly Pea Flower syrup, lavender bitters, lavender and black pepper salt and lime, garnished with an edible flower garnish, and the Pom Y Rosa with Absolut Hibiskus, PAMA pomegranate liqueur, lemon, white wine syrup, house-made grenadine, cava and rose water spritz, garnished with an edible flower. Cocktails are priced at $12 each. Additionally, diners can savor a seasonal From the Garden spring salad, price at $12 and Chocolate “Flowerless” Cake, priced at $8, both created by Executive Chef Gerard.

















