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| Photo: Scott Suchman |
From our friends at Macon Bistro & Larder...
Macon Bistro & Larder, the French and Southern-inspired bistro in Chevy Chase, located at 5520 Connecticut Avenue, NW, is pleased to debut a Fried Chicken & Champagne promotion for the month of December available exclusively in the restaurant’s back bar and private events venue, The Magnolia Room. On Monday, December 5th, 12th, 19th and 28th, guests can enjoy Fried Chicken Drumsticks with a choice of sides: Grits, Mac-On Cheese or Collard Greens. Drumsticks are priced at $3 each with sides available for an additional $4.
For the perfect pairing, diners can opt for Beverage Director Andra “AJ” Johnson’s Happy Hour drink specials which include select wines by the glass and draft beers for $6, select spirits for $8 and discounted pours of Champagnes such as Champagne Jacquesson Cuvee No. 738 Grand Vin, Oudinot Cuvee Brut and the Pierre Paillard "Les Parcelles" Bouzy Grand Cru, priced at $12 each.
When: Every Monday, beginning December 5th through 26th from 5:00 PM to 10 PM
Where: Macon Bistro & Larder, 5520 Connecticut Avenue, NW, Washington, DC 20015 (within the Chevy Chase Arcade Building) (202) 248-7807; www.maconbistro.com. The Magnolia Room remains open until 10 PM weeknights, and until 12 AM on Friday-Sunday nights, with dinner service available until 10 PM on weekends.
Where: Macon Bistro & Larder, 5520 Connecticut Avenue, NW, Washington, DC 20015 (within the Chevy Chase Arcade Building) (202) 248-7807; www.maconbistro.com. The Magnolia Room remains open until 10 PM weeknights, and until 12 AM on Friday-Sunday nights, with dinner service available until 10 PM on weekends.
