Monday, February 15, 2016

Decadent Winter Dishes at Dulles International

Once upon a time... Travelers had to settle for subpar food before, after and "in between" flights. Not so anymore, at least not at Washington Dulles International Airport (IAD.) In fact, were it not for all those airplanes... You might mistake IAD for a top-flight (pun intended) restaurant row. We love Bar Symon (click here to read our 2015 review) but that's just the tip of the (culinary) iceberg. There's also &Pizza, Be Right Burger, Bistro Atelier and Chef Geoff's... and that's just the first three letters of the alphabet.

Click here to see IAD's full dining lineup. We're planning a trip soon, for the sole (hmm... seafood) purpose of dining: No luggage required, hooray! Imagine doing that, back in the 90's. Reviews to follow. Until then, we offer the following five tasty dishes/thoughts for your consideration.

Click above to enlarge