Friday, January 31, 2014

Celebrate Valentine's Day at the Roof Terrace Restaurant


From our friends at the Roof Terrace Restaurant...

Rediscover Romance at Roof Terrace Restaurant

Celebrate Valentine's Day with Dazzling Views and Delicious Chews

WHAT: Roof Terrace Restaurant, located atop the John F. Kennedy Center for the Performing Arts offers a special prix-fixe, three-course dinner this Valentine’s Day. Executive Chef Joe Gurner has invigorated the restaurant’s classic bistro fare with a selection of decadent dishes like fall panzanella salad with duck confit, forest mushrooms, rosemary pesto and braised beef short rib with kabocha squash puree, Brussels sprouts and shiraz glaze. To accompany Chef Gurner’s savory delights, Pastry Chef Kendra Stephens has created a medley of indulgent confections, including a praline mascarpone mousse cake with chocolate caramel and a warm citrus brioche pudding with cherry caramel reduction. Roof Terrace’s floor to ceiling windows provide a stunning skyline view that tops off a romantic evening for two.

WHEN: Friday, February 14, 5:00 p.m. – 8:00 p.m.
                                                       
WHERE: Roof Terrace Restaurant
John F. Kennedy Center for the Performing Arts
2700 F Street NW, Washington, DC 20566

COST: $50 per person, exclusive of tax and gratuity

CONTACT: (202) 416-8555; www.roofterracerestaurant.com or www.opentable.com

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