From our friends at matchboxfoodgroup...
Inaugural Food and Drink Specials Offered Monday Through Friday
matchboxfoodgroup is thrilled to announce the launch of summer sessions happy hour at its five metropolitan Washington matchbox locations. From 3 PM to 6 PM, Monday through Friday, guests can enjoy food and drink favorites at special prices, many of which are previews of dishes soon to be available on the bistro’s regular menus.
Offerings include $6 wines by the glass including the brand’s proprietary matchbox red blend, which is an exclusive collaboration with California winemaker Jed Steele, and $5 draft beers, from the restaurants’ wide selection of local and craft brews. Cocktail lovers will rejoice at the $7 “quittin’ time cocktails” like the summer sangria and southern charmer, a bourbon drink with peach nectar and black-pepper-ginger syrup.
Happy hour goers will leave satisfied after enjoying select bites that include lobster rolls, mini meatballs with mozzarella, do-it-ourselves mozzarella, and pork belly.
For more information on matchboxfoodgroup please visit www.matchbox369.com and/or follow the team on Twitter (@matchboxdc.)
matchboxfoodgroup is the innovative restaurant group headquartered in Washington, D.C. Founded by Ty Neal, Mark Neal & Drew Kim, matchboxfoodgroup currently operates 12 restaurants and plans to expand to 48 stores by 2020. After the success of matchbox restaurants, the food group opened Ted's BULLETIN, an upscale diner concept. For more information about matchboxfoodgroup and its concepts, please visit matchboxfoodgroup.com.
matchbox is an American bistro that offers a contemporary twist on the traditional wood-fire pizzeria concept. matchbox focuses on the culture, quality and excellence of an upscale restaurant with the prices and ambiance of a casual dining experience. The first matchbox opened in 2003 in Washington, DC’s Chinatown followed by Palm Springs, CA, Capitol Hill, Rockville, MD, 14th Street, NW in DC, Mosaic District in Merrifield, VA and Loudon County, VA.
