From our friends at Bastille Restaurant & Wine Bar...
What’s better than enjoying the area’s freshest seafood catch paired with local brews all to be enjoyed in the great outdoors? On Wednesday, April 26th, from 5-8 PM, Bastille presents Oysters on the Patio - a cacophony of favorites featuring a selection of oysters from Virginia waters.
The menu includes three varieties of local oysters (6/9/12 pieces - $9/$13/$18) Oysters Rockefeller (3 pieces - $8) and Chef Christophe Poteaux’s legendary shrimp beignets with spicy guacamole (3/6 pieces - $9/$18) pommes frites with malt vinegar aioli and crab dishes. Also featured will be Bastille’s delicious duck fat popcorn ($5 per basket.)
The oyster menu will be available throughout the entire restaurant, and of course, on the patio. Happy Hour prices will apply for the draft beers and on select cocktails and wines by the glass.
Bastille is open Tuesday through Saturday from 11:30 AM until 10 PM and Sunday 11:30 AM until 9 PM serving brunch, lunch, dinner and all day dining with café and bar menu offered. The restaurant is located in The Asher at 606 N. Fayette Street in Alexandria, Virginia, just two blocks from the Braddock Metro. For reservations and further information, log into www.bastillerestaurant.com or call (703) 519-3776.
