Tuesday, June 21, 2016

Espita Mezcaleria to Host a BBQ-Ria This Independence Day

Hamburguesa Tortas

From our friends at Espita Mezcaleria...

Espita Mezcaleria, the newcomer Southern Mexican-inspired restaurant located in the Shaw neighborhood of Washington, DC is excited to celebrate Independence Day by offering a variety of BBQ-themed food and drink specials on Monday, July 4th, starting at 11:30 AM. Espita’s culinary team, led by Executive Chef/Partner Alexis Samayoa, will be serving Hot Dogs; Hamburguesa Tortas; Ribs and Elote, along with Chicken, Steak, and Maitake Tacos on the 44-seat outdoor patio.  For the perfect pairing, a mini bucket of six Miller High Life bottles will also be available exclusively on the patio along with Radler-Ritas, a spin on Espita's house margarita made with Stiegl-Radler Grapefruit and the Rad-Lomas, a Paloma made with Stiegl-Radler Grapefruit.  Espita’s BBQ-Ria menu will be available on the 44-seat patio and inside the 74-seat restaurant exclusively on Monday, July 4th.

WHEN: Monday, July 4th, 2016, from 11:30 AM to 1 AM.

WHERE: Espita Mezcaleria is located at 1250 9th Street, NW, Washington, DC, 20001. The restaurant is located two blocks from the Mt Vernon Square, 7th St-Convention Center Metro Station accessible on the Green and Yellow Lines. For reservations or additional information, please call (202) 621-9695 or visit http://espitadc.com.